- Fine Print
Prepare succulent meats and pair them perfectly with beer as you enjoy a two hour Beef & Beer masterclass at MUMU Grill in Crows Nest!
MUMU Grill was the winner of “Best Steak Restaurant Suburbs” in the Savour Restaurant and Catering Awards 2012
First enjoy an interactive demonstration, then engage in hands-on cooking
Learn how to cook grass fed beef fillet, beef ribs, pork ribs and coffee crusted prime rib and impress your friends!
Taste six Australian craft beers and discover how they are paired with meat to create a delicious meal
Finish off by devouring your very own meat creation!
What We Like
With no more than 14 people per class, you can get involved and ask questions to make sure you master each step
Bonus! Receive a $50 voucher to put towards your next meal at MUMU Grill
Perfect gift for a foodie friend – get a couple vouchers and go together!
Valid till 23 November 2013 (bookings must be made by 9 November 2013)
Classes are held Saturdays at 10.00am and 11.00am; Wednesdays 5.15pm (subject to change)
Bookings are absolutely essential and subject to availability - please be patient with bookings
Voucher valid for one person
Multiple vouchers may be purchased
$20 admin fee required for any changes (apart from name of attendee)
24 hour cancellation policy applies, non-attendance and late cancellation voids voucher. No changes can be made less than five days before a class
Total class time is two hours. This time includes cooking time and a sit down meal
Not valid in conjunction with any other offer and not redeemable for cash
Alcohol may only be consumed by people over the age of 18
Class schedule is subject to change
Redemption instructions can be found on your voucher
Went to the Beef and Beer Master class and cannot recommend it enough. The food is fabulous and everyone had a turn at cooking in the kitchen. I also enjoyed the different beers and conversations with the chef, beer connoisseur and others in the class. It was a relaxing fun afternoon.Tripadviser