- Experiences
- Level 4 Westfield Sydney, 108 Market St
- Indulge in a Buffet Lunch or Dinner at SkyFeast at Sydney Tower with Option to Upgrade with Guaranteed Window Seating & Welcome Drink
Indulge in a Buffet Lunch or Dinner at SkyFeast at Sydney Tower with Option to Upgrade with Guaranteed Window Seating & Welcome Drink
Indulge in an international buffet lunch or dinner from one of Sydney’s most distinctive vantage points – SkyFeast at Sydney Tower. Located on the 82nd floor of Sydney Tower, this stylish, revolving restaurant offers an impressive buffet spread with more than 30 international dishes, from succulent roast meats and fresh-caught seafood to Asian noodle dishes, Mediterranean-inspired salads and decadent desserts. Upgrade to a guaranteed window seat to enjoy panoramic views over Sydney’s city skyline and glittering harbour as you rotate 360 degrees throughout your meal. Upgrades also allow you to toast to your day or evening in the sky with a welcome glass of wine, beer or cocktail as you soak up the sights, sounds and flavours of Sydney.
Inclusions
Inclusions
- Valid for one adult (13+) or child (4–12)
- 90-minute buffet lunch or dinner sitting at SkyFeast at Sydney Tower
- Upgrade to enjoy guaranteed window seating and a welcome glass of sparkling, red or white wine, beer, house cocktail, soft drink or juice on arrival per person (*must be 18+ for alcohol consumption)
- Available every day:
- Lunch sittings from 12pm–2pm on weekdays, 11am–2pm on weekends
- Dinner sittings from 5pm–9pm
- Please Note: Throughout November & December, all Saturday bookings will be lunch sittings only, available from 12.15pm–2pm (last booking)
- Venue: Sydney Tower - Level 4 Westfield Sydney, 108 Market St Sydney
Sample Menu Highlights
- Seafood selection including:
- Freshly shucked Sydney rock oysters
- Blue swimmer crab
- Crystal Bay tiger prawns
- Green and black mussels
- Snow crab
- Honey bugs
- Butcher selection including:
- Maple glazed ham
- Roast beef and lamb
- Greek lemon chicken
- Kangaroo bourguignon
- Steak cut and waffle chips
- Antipasto including shaved salami, sliced pastrami, pickled vegetables, marinated Australian olives, grilled eggplant, zucchini and peppers, and roasted pumpkin
- Sushi
- Indian curries
- Wok-tossed noodles
- Moroccan spiced roasted cauliflower
- Penne putanesca
- Oven-roasted barramundi
- Laksa soup
- Broad selection of desserts, including an ice cream station
*Menu is subject to change. Images and descriptions are provided as examples only
