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Japanese Gourmet Tasting Menu for Two at Chef-Hatted Kazan Dining
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Sydney • Fine dining
Japanese Gourmet Tasting Menu for Two at Chef-Hatted Kazan Dining
Book up until 31 July 2023
Invite someone special to spoil their tastebuds and delve into a gourmet Japanese tasting menu at Sydney’s hatted culinary gem, Kazan Dining. Walk the line between classic and creative as you tuck into ten artfully plated dishes, perfectly balanced and created from premium locally-sourced produce. Witness the excitement in the kitchen, raised like a theatrical Noh stage overlooking the elegant interior, revel in the dramatically decorated space and prepare for the showstopping bites you’re about to sample during this decadent fine-dining experience.
Inclusions
- Valid for two adults (18+)
- Gourmet tasting menu
- Available: Monday – Wednesday: Lunch: 12pm–2pm. Dinner: 5.30pm–8.30pm; Thursday & Friday: Lunch: 12pm–2pm. Dinner: 5.30pm–6.30pm, 8pm–9pm; Saturday: Dinner: 5.30pm–6.30pm, 8pm–9pm
- Please Note: Maximum sitting time of two hours applies
- Bookings valid to 31 July 2023
Sample Tasting Menu:
- Yaki Edamame: grilled edamame, negi oil, shio kombu (VG, DF, GF)
- Hiramasa Tiradito: hiramasa kingfish sashimi with yuzu, lime soy, grapes: (GF, DF)
- Wagyu tacos with creamy yuzu kosho (DF)
- Miso soup (GF, DF)
- Chef’s Selection: two pieces nigiri, six pieces sashimi and two pieces maki roll
- Bug tempura with spicy lemon dressing, daikon, crispy mandarin (DF)
- Black Angus: beef tenderloin, French foie gras, honey onion soy (GF, DF)
- Mekyabetu: brussels sprouts, kabosu balsamic vinegar soy, shiso powder (VF, GF, DF)
- Kinoko Salada: grilled mushroom and spinach salad with truffle dressing (V, GF)
- Yamazaki whisky fondant with coffee ice cream, chocolate ganache, chocolate soil (GF) OR Ichigo Cheesecake: strawberry cheesecake, green tea sponge, yuzu curd, sorbet
Overview
Availability: Monday – Saturday
Duration: Flexible
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