Subiaco
Dietary-Friendly Five-Course Italian Degustations with Matching Wines in Subiaco
Restaurant Caleb
Online Booking
Select a Deal
Five-Course Vegan or Vegetarian Italian Degustation + Matching Wines
Two People
$169
Valued at $240Save 30% OffFive-Course Luxury or Pescatarian Italian Degustation + Matching Wines
Two People
$229
Valued at $300Save 24% OffAbout the Experience
What's Included
- Five-course vegan or vegetarian degustation set menu per person
- OR five-course luxury or pescetarian degustation set menu per person
- Luxury menu includes a glass of Caleb’s Sparkling, Margaret River WA on arrival
- 125ml glass of wine paired with each course
- Valid for two people
- Available hours: Tuesday - Saturday at 5:30pm and 7:30pm sittings
- Bookings valid from 3 February 2022
Awards
- Chef Hat for 2022
- Best Italian Restaurant in WA category at the 2021 WA
- Australia Restaurant & Catering Hostplus Awards for Excellence
- Chef Caleb Azuka has won the Best Chef of the Year at the 2021 WA Australia Restaurant & Catering
- Hostplus Awards for Excellence
Menu Highlights
Vegan Menu
- Hierloom Tomato Salad: Heirloom tomatoes, dill, black olives, pumpkin puree served with a truffle berry broth
- Mushroom Ragu A'Lolio: Assorted mushrooms, capers, black olives, fresh chilli, garlic, spinach and olive oil served atop handmade vegan spaghetti
- See the full menu here
Vegetarian Menu
- The Famous Burrata: Housemade mozzarella ball stuffed Puglia mascarpone cheese, infused with Margaret River truffle honey. 24 year old balsamic vinegar of Modena, white truffle cream, basil and paprika emulsion drops, served with woodfired bread
- Four Seasons Gnocchi: Handmade potato dumplings served with four sauces, six-hour baked tomato sauce, basil pesto sauce, gorgonzola sauce and pumpkin sauce
- See the full menu here
Luxury Menu
- Glass of Caleb’s Sparkling, Margaret River WA on arrival
- Land & Sea: Crispy pancetta, rustic scallop, chicken involtini, aged caviar, pumpkin puree, 48 hour red wine jus, hollandaise sauce
- Ragu Australiana: Eight-hour slow-braised kangaroo and beef ragu, handmade spaghetti, gorgonzola béchamel, basil pesto and micro herbs
- See the full menu here
Pescetarian Menu
- Let's Go to the Ocean: Cured West Australian kingfish, scallops and caviar with chilli drops, lemon EVOO, capers, microgreens and black mushrooms
- Crustacean Handmade Pasta: Butter poached lobster, scampi and prawns atop handmade spaghetti in saffrom Champagne cream sauce. Served with chilli drops and house mozzarella
- See the full menu here
Restaurant Caleb
Chef Azuka is passionate about creating lasting memories for his diners at Restaurant Caleb. Forget everything you knew about Italian cuisine and expect unique flavour pairings crafted from premium hand-made produce including his renowned burrata. Their extensive awards list speaks for itself!
Visit WebsiteSubiaco
Address
23 Railway Road Subiaco WA 6008
The Fine Print
Deal Valid Until
Inclusions
Voucher valid for a five-course vegan or vegetarian OR luxury or pescetarian degustation set menu per person with matching wines, as selected upon purchase. Luxury menu includes a glass of Caleb’s Sparkling on arrival
Availability
- Available hours: Tuesday - Saturday at 5:30pm and 7:30pm sittings
- Not valid: Sunday - Monday, public holidays or special event days
- Bookings valid from 3 February 2022
Conditions of the Deal
Set menu applies. Menu items subject to change. Valid for dine-in only. Limit of two vouchers may be purchased for personal use; one as a gift. Maximum of two vouchers redeemable per booking. Vouchers for this offer are limited and subject to availability. Not valid with any other offer. Entire value must be used in one visit. Full terms and conditions are located on the terms and conditions page of our website
How to Redeem
- Bookings are essential at least 24 hours in advance via the Cudo online booking tool
- After purchasing, click ‘Book Online’. Select your preferred date and time. Enter your contact details and once complete, a booking confirmation will be sent to your email
- If purchasing via our app or redeeming a gift: Visit https://www.cudo.com.au/book to complete your booking
- PLEASE NOTE YOUR DESIRED MENU IN THE NOTES SECTION WHEN BOOKING
- Book early to secure your desired date and time. Should Restaurant Caleb need to contact you regarding your reservation, they will do so via the email/phone number you have supplied upon making your booking
- Present printed or smartphone voucher on arrival
Changes to Booking
24 hours’ notice is required to change a booking you have made. If you wish to amend your reservation, this can be done via 'My Account' on our website within the change or cancellation period only
Cancellations
All changes and cancellations are subject to our standard Refund Policy
Select a Deal
Five-Course Vegan or Vegetarian Italian Degustation + Matching Wines
Two People
$169
Valued at $240Save 30% OffFive-Course Luxury or Pescatarian Italian Degustation + Matching Wines
Two People